screen.width-800)this.style.width=screen.width-800;"/>1. Fattoria la Peschiera, Morellino di Scansano DOC 2006, 13% 7/10this red have pure natural purple color with a ruby hue, youthful, clean and brilliant. nose is lively at the beginning, presenting youthful cherry strawberry an violet note, no oak contact. fruity palate, fine and firmed tannin, mid finish, brightly balanced mid-hi acid......

1. Nicolas Potel, Beaune 1er Cru "Vigne Franches" Blanc, 2006 13% 8+/10Nose is mineral oaky and tight with a hint of butter. palate is mid-full, oaky spicy and tropical mid palate. crisp rich oaky finish, long fine and mineral finish. it's obviously oak, mainly new, fermented. wait in glass for another 2 hours it star to sing. it's youthful and developing, need 3~5 years to open up.2.......

1. Domaine de Chevalier Blanc 9/10Citrusy floating on a ripe apple, tropical oaky cinnamon base with a concentrated mineral core. refreshing palate, mineral, crisp, appley mid palate, mineral elegant finish. this white shows a reasonable maturity and bright future, drink now thru next decade and suggest to decant.2. Domaine de Chevalier Rouge 8/10nose is open up, elegant red and black fruit, cherr......

周末的私下聚会。1.Domaine Pierre Naigeon Gevrey Chambertin 1990, 6/10pale brick red, light nose of matured burgundy but less concentration, over it's peak, palate is soft, delightful, mid length.2.Domaine Jayer-Gilles, Nuits St. Georges Les Hauts Poirets 1997 8/10very elegant and intergraded nose of mint, herb, jamy and rosey. mid-bodied, lively acidity and creamy texture, the fruit flavor lingers on an......

1-永远不要指望摄影使你像摇滚明星一样耀眼 2-享受自己的作品3-为拍摄做好准备，在取景时才发现电池不足就太晚了4-总是带一件“多余”的暖和外套5-在拍摄时注意自己的思想与感情6-为自己设立切合实际的目标7-学会写拍摄便签，写就是学习8-一定带着三角架9-为即使很小的进步而高兴10-和潜在的摄影伙伴建立联系11-对于您感兴趣的拍摄地点，先用心观察，然后再用相机12-时刻保持冷静13-要明白自己通常会高估自己14-透视法则是魔鬼15-要献身摄影，却不要勉强自己16-加入摄影团体17-保持相机清洁18-不论好坏，不要刻意拿自己与别人比较19-找到自己的风格20-多些安静的构思，少按快门21-学会寻求和接受针对自己作品的批评22-做些与众不同的事来恢复创造力23-从其他摄影师的作品中获得灵感24-诚实而又不失敬意地批评别人25-多关注女士的观点26-不要模仿别人的风格27-要勇敢28-注意黄金分......